Handcrafted Beers, FaceCrafted Beards

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WE ARE GILBERT’S FIRST BREWERY!

For years we've dreamed of bringing together our two loves: The beautiful and diverse state of Arizona together with hand crafted, artisanal ales. While backpacking the wondrous depths of Arizona we forged ideas that would one day become Arizona Wilderness Brewing Co. Well, here we are! We will continue our endeavor into the remote beauties of both the Arizona Wilderness and Craft Beer.

Our belief is that beer is more than a beverage to guzzle on Sundays, just another beverage at the party, or cheap yellow fizzy stuff dad drank while wearing his dirty flannel shirts. Beer is culture and we have a true PASSION for this amazing beverage! Check out our food menu, as it was created to pair quite nicely with our fine ales. C’mon in and see what we are up to next!


Brewpub Hours:

MON-THURS: 11AM-11PM
FRI - SAT 11AM-1AM
SUN 11AM-10PM

Happy Hour: $1 Off Pints

MON-FRI:3-6PM • ALL DAY SUNDAY

Phone:

(480)284-9863

721 N. ARIZONA AVE. #103 GILBERT, AZ 85233

Tasting Room Hours:

Closed Monday • Tues-Thurs: 3PM-9PM
FRI: 12pm-10pm • SAT: 12PM-10PM
SUN: 12-8PM

On Tap At The Brewpub

Today's Taplist .
  1. Refuge IPA 6.8% - Our West Coast IPA brewed with Centennial, Simcoe, Cascade, and Columbus hops. 
  2. Estrella Pale Ale 5.4% - An easy drinking American Pale Ale is based on balance between the Mosaic hops, specialty malts and a touch of rolled oats. 
  3. +*Chocolate Bunny 7.1% – Our collaboration Imperial Milk Porter with Stillwater Artisanal Ales using high quality cacao nibs and Madagascar vanilla beans. 
  4. Pine Mountain Sour Pale Ale 5.7% - This beer combines the sweetness and breadiness of a Pale with the tart and funky flavors of the sour process with some spruce tips thrown in for depth of flavor.
  5. Superstition Coffee Stout 6.1% - Coffee and a pleasant roastiness is heavy on the nose and palate with hints of vanilla -from the addition of Madacascar vanilla beans- and caramel rounding out this craft-fully brewed stout.
  6. Santa Teresa 5.2% - A Belgian single with a light pilsner malt charecter and a westmalle yeast derived finish. 
  7. Big Gye Rye 7.6% - Rye makes up a portion of this IPA’s grain bill lending earthy tones to its citrus and pine characteristics. 
     
*Updated 07/03/15

On Tap In The Tasting Room

Note: Beers available in the tasting room may not be available in the pub
  1. Lil Gye Rye
  2. Refuge IPA
  3. **Old Brood (Superstition Meadery Mead BA)
  4. **Barely Wine Barley Wine (Red Wine BA)
  5. **Biere De Wassail (Red Wine BA) 
  6. +*Chocolate Bunny (Stillwater Collab)
  7. Pine Mountain Sour Pale Ale
  8. Santa Teresa
  9. Rincon Red
  10. Estrella Pale Ale 
  11. Superstition Coffee Stout
  12. Big Gye Rye
                   **Denotes no growler fills  +* 32 oz growlers only

      Upcoming Beers                   
  1. Refuge IPA (forever, well at least we'll try!)
  2. Superstition Coffee Stout
  3. New Brood Belgian Quad
  4. Nebraska Knife Job
  5. Table Top Saison
  6. DC Mountain
  7. Smoked Apple Gose (Y 19 tribute beer)
Barrel Aging:
Woolsey the Wild
Danish Redneck (Wild AZ Yeast)
American Presidential Stout 2015 (4 Roses/ Breckenridge Distillery barrels) 
Pecan De Garde with Jester King yeast/bacteria
Peachanoymces Saison(white wine French oak)

*Updated 07/03/15